Apple, kale, kiwi and matcha juice by Magefesa USA

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Ingredients:

  • 400 ml. apple juice
  • 100 gr. kale
  • 2 kiwis
  • 1 lime (juice)
  • 1 c/c matcha tea
  • 2 – 3 ice cubes (optional)
  • Salt

Directions:

Wash the kale leaves well and peel the kiwis. Juice the ingredients in a MAGEFESA juicer on medium speed until they form a homogeneous juice. Serve immediately to avoid juice pulp leftovers.

WWW.MAGEFESAUSA.COM

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